Who We Are

Good Eats is compiled by a collection of four journalism students at the University of Georgia. Meet our editors:

Stuart Bryan: Stuart is a graduating senior from UGA's Grady College of Journalism and Mass Communication, with a major in Publication Management and a minor in Fashion Merchandising. She hopes to pursue a career in fashion in New York City and looks forward to trying all the different kinds of food the big apple has to offer. Just hold the mayo, please!

Meg Goggans: Meg is a Magazine Journalism student graduating in May. She is also a graphic design student at UGA's Lamar Dodd School of Art, from which she will exit this December. Meg is spending her summer in Italy and plans to eat and travel enough to create her own food blog (alongside her studies).

Mei Brasel: Mei is a Public Affairs Reporting major who is graduating this May 2012. Food is her first love and one of her greatest passions. Join her on her journey as she mixes business with a little taste bud pleasure. 

Matt Thompson: Matt is a senior at UGA majoring in newspapers and sport management. More importantly, he is a 24-year food veteran. While he hopes to pursue a career in sports journalism, he still plans to be a dedicated daily consumer of all types of media....and all types of food!

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